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Chuck
and Tom are a "hospitality team" with 13 years experience
in building their 7-room Bed and Breakfast into one of New Jersey's
"Top Ten" inns.
Chuck started
his hospitality career as a passenger waiter and "cooked"
his way through college, seminary, and raising a large family. Tom
owned a coffee shop for 16 years. Chuck is also a career Interim
Presbyterian minister.
Guests at their
former "Pillars of Plainfield" gave them consistent high
marks for hospitality and cooking. Now they are enjoying the challenge
of bringing their professional hospitality to the guests of other's
inns & small resorts.
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